Mochi is a Japanese rice cake made of mochigome, a short-grain japonica glutinous rice, and sometimes other ingredients such as water, sugar, and cornstarch. The rice is pounded into paste and molded into the desired shape. In Japan it is traditionally made in a ceremony called mochitsuki.

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How to make a sweet mochi?

Now you can make a delicious sweet mochi at home!

Please check out the video for the recipe.

Coded by Monika Grzegorczyk